Hey Kids…ugh! I don’t if I’m better or more exhausted. I’m sitting here staring at the screen trying to decide if I’m actually conscious, or if I’m in a quasi zombie state; me thinks the latter. I signed up for this right? Sure, why not spend your week off doing the same thing you do every other week of the year, just 24 hours a day? It will be fun they said…
I did sleep, if you can call it that. The more pertinent question is regarding the duration and quality of that sleep. You know when you’re so tired you can’t sleep? I was falling asleep on the train ride back to the hotel, yet of course I was restless when I got to bed. It doesn’t help that my roomie can wake the dead with his snoring and falls asleep immediately, leaving me to lie awake and contemplate my life choices (see above). If the past trip is any indicator, I’ll eventually become so tired that the snoring won’t bother me.
So we’re going to be heading out shortly for our day’s adventures. I just came back from breakfast, which is always interesting in Europe. It’s kinda like roulette, as you’ll never know what the quality and quantity will be like. Today, it wasn’t bad; lots of breads, some meats, yogurt and a few other things. Overall, I give it a B.
Today we’re off for a tour of the city with a local guide. Hopefully the weather is a bit more cooperative. It’s not raining right now, so let’s hope that trend continues. The forecast for the rest of the trip doesn’t look very encouraging, but things can change quickly right?
Okay, so we’re on the bus to Sashsenhausen, which is about 45 minutes away. We had a good morning, though the rain has returned…just in time to be outside. Anyway, we picked up a local tour guide, Forrest, who happens to be an American, to take us around the city. We saw many of the local sights, and stopped at a few. The notable ones were sections of the Berlin Wall, which obviously was a physical reminder of the Cold War.
We stopped at a shopping mall for lunch, and it was recommended that we try the Currywurst mïtt pommes, which is a fried Bradwurst covered with curry power and ketchup, with fries and mayonnaise sauce. I had my misgivings, since I’m not a huge fan of curry, but it was awesome. Definitely recommended!
We’re back on the bus after our visit to Sachsenhausen. We are again tired, wet and chilled to the bone. As bad as we feel, I think the weather was a fitting tone for where we were. Sachsenhausen was one of the first concentration camps established, and the first to be laid out exactly to a plan. We had two guides for the tour, Forrest and another, Wouther. Forrest was our guide with the St. Pats group, and he did a amazing job explaining the history of the camp.
It started off fine, cold and damp, but dry. We learned about how this camp was mainly for political prisoners starting in 1936, but later both Soviet POW’s and Jewish civilians arrived as well. Some of the structures of the camp survive, while others are commemorated. We saw the main gatehouse, some of the barracks and the remains of the crematorium. It’s estimated that more than 200,000 people passed through the camp between 1936 and 1945, and roughly 35,000-40,000 died there, including 13,000 Soviet POW’s.
Halfway through the tour it began to snow, then escalated to a blizzard. The temperature was +3C, but it felt like -2. Soon the snow turned to pouring rain. I was very grateful I had an umbrella, but the whole time I imagined the poor prisoners held at the camp being worked hard in the same conditions, dressed on in one layer of clothing. I think the camp, the tour and the weather were all very sobering for students and teachers alike.
Whew, back at the hotel. Wow, another busy day. So it took us a bit longer than we anticipated getting from Sachsenhausen back to Berlin. Normally it’s a 45 minute drive, but due to an accident on the Autobahn, it took us an hour longer. The whole delay was caused by a minor fender-bender involving a Smartcar…really? It did however give us extra nap time on the bus 😉
After arriving back at Alexanderplatz, we made our way to a local mall where we had dinner. I can’t remember the name of the place, but it was similar to the night before. Some sort of hamburger-ish thing with rice and some sauce, and coleslaw. Nothing spectacular, but palatable. Dessert was some yogurt with strawberry sauce, which I thought was good.
We left the restaurant and made our way to the train station. So, if the kids had never rode a train/subway before, boy they are well versed now. To get to our next event, a Cold War discussion, we had to take several different trains to get to Südstern. Our presenters, Peter and Emme, were residents of West and East Germany respectively. They described the rise and fall of the Berlin Wall and how it effected them. Afterwards, it was back on a couple different trains to get to the stop near our hotel, Grünbergallee.
Now we’re back at the hotel getting ready for another busy day tomorrow. We have to be on the bus at 6:30 to get to the train station for 8:30. Then it’s a 5+ hour ride to Apeldoorn, Belgium. With that in mind, I better get going. I’ll be back early tomorrow morning at some point. Until then…